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2013-2-19
Resveratrol
CAS No.: [501-36-0]
Molecular Formula: C14H12O3
Molecular Weight:...
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2013-2-19
Plant sources: Curcuma longa L. Turmeric
Latin name: Rhizoma Curcumae Longae
Part used:...
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2013-2-19
Astragaloside IV
Plant origin: Root of Astragalus
CAS No.: 84687-43-4
Spec.: 5%, 10%, 20%,...
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2013-2-19
Ginsenoside
Product Name: Ginsenoside
Latin Name: Panax ginseng C.A. Mey.
Plant source:...
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2013-2-19
Latin Name: Pinus Massoniana L.
Part of Plant Used: Bark
Source of Plant: China
Active...
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2013-2-19
Chemical Name: Capsaicin
CAS Number: 404-86-4
Molecular Formula: C18H27NO3
Molecular Weight:...
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2013-2-19
Product Name:Citrus aurantium extract
Specification:10%、30%
Active...
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2013-2-19
Tribulus Terrestris P.E.
Latin Name:Tribulus terrestris L.
Active Ingredient:Saponins
Part...
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2013-2-19
Black bean is the ripe seed of the herbaceous annual plant Glycine max (L.) Merr.. Black soybean is...
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2013-2-19
The Latin name: ribes nigrum
The test method: UV
The specification: Anthocyanin. We can supply...
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2013-2-19
1.White Willow Bark P.E./Extract
2.Salicin HPLC 15%, 25%, 30%, 50%, 80%, 98%
3.100% Natural...
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2013-2-19
1. Name of Product: Green Tea P.E.-- Polyphenols80%
2. Active Ingredients: Tea Polyphenols
3....
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2013-2-19
1. Product Name: Grapefruit P.E.
2. Active Ingredients: Naringin
3. Specification: HPLC 10%-...
chemicals
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2013-2-19
1,100% Nature Ginsenoside From Ginseng extract
2,CAS No.:52286-59-6
3,Spec:30%,80%
4,Main...
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2013-2-19
Wild Yam Extract Powder
5:1,10:1,diosgenin 6%,16%,98% HPLC
Herb extract and plant extract of...
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