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2008-4-25
Ferulic acid
Assay: 99.0%
CAS : 1135-24-6
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Ferulic acid
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2008-4-25
cinnamic acid
Assay:98%
CAS: 140-10-3
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cinnamic acid, 140-10-3
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2008-4-25
2-Fluorocinnamaldehyde
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2-Fluorocinnamaldehyde
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2008-4-25
3-Fluorocinnamaldehyde
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3-Fluorocinnamaldehyde
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2008-4-25
2-Chlorocinnamaldehyde
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2-Chlorocinnamaldehyde
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2008-4-25
2-Chlorocinnamaldehyde
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2-Chlorocinnamaldehyde
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2008-4-25
4-Chlorocinnamaldehyde
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4-Chlorocinnamaldehyde
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2008-4-25
2-Bromocinnamaldehyde
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2-Bromocinnamaldehyde
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2008-4-25
4-Bromocinnamaldehyde.
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4-Bromocinnamaldehyde
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2008-4-25
4-methylcinnamaldehyde
for more information, please feel free to contact me via email;...
4-methylcinnamaldehyde
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2008-4-25
2-methylcinnamaldehyde
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2-methylcinnamaldehyde
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2008-4-25
3-methylcinnamaldehyde
Assay: 98%
for more information, please feel free to contact me via...
3-methylcinnamaldehyde
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2008-4-25
Cinnamaldehyde
Assay:98%
CAS: 104-55-2
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Cinnamaldehyde, 104-55-2
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2008-4-22
Transparent Shape Xanthan Gum Food Grade is produced by fermentation of carbonhydrate with...
xanthan gum
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2008-4-22
Granular Shape Xanthan Gum Food Grade is produced by fermentation of carbonhydrate with Xanthomonas...
xanthan gum
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2008-4-22
Xanthan Gum Food Grade 200mesh is fine powder xanthan gum produced by fermentation of carbonhydrate...
xanthan gum
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